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Health

Ramsey County is helping residents save money on groceries by reducing waste

Marcus Chen
Marcus Chen
Marcus Chen
Managing Editor · St. Paul, MN

Marcus manages the day-to-day editorial workflow across all brands, coordinating coverage assignments and ensuring editorial standards are met. He previously served as city editor at the Pioneer Press and holds a degree in Political Science from Carleton College.

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Managing Editor · Saturday, October 31, 2026 at 2:59 AM · 5 min read
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Families shopping for groceries in Ramsey County

As the sun rises over Ramsey County, families prepare for another busy day, often unaware of the hidden costs lurking in their grocery bags. For many, the weekly shopping trip is a routine necessity, yet what they may not realize is that nearly half of the food they purchase could end up in the trash. This is the stark reality that the Ramsey County Save Food, Spend Less campaign aims to change.

What Happened

The Save Food, Spend Less initiative launched in October, spearheaded by environmental health supervisor Beth Carreño. The program seeks to educate families on reducing food waste while simultaneously saving money. Carreño emphasizes the scale of the problem: “Forty percent of our food in the United States is wasted,” she said. “That’s like going to the grocery store and buying 10 oranges and going home and just deciding to throw away four of them.”

This staggering statistic translates to significant financial implications for families. According to Carreño, the average family of four wastes approximately $3,000 annually on discarded food. This figure, she notes, was calculated before the recent surge in food prices, making the stakes even higher for families struggling to make ends meet.

The campaign is designed to foster awareness without inducing guilt. Carreño advocates for practical strategies that families can adopt, such as creating a grocery list and conducting an inventory of what is already in the home before shopping. The goal is to empower families to make informed decisions that can lead to both reduced waste and lower grocery bills.

Community Reaction

The response from the community has been overwhelmingly positive. Local families have expressed gratitude for the initiative, noting that it addresses a pressing issue while providing tangible solutions. Many parents have shared their experiences of throwing away food that went unused, often due to over-purchasing or lack of planning.

“This campaign couldn’t come at a better time,” said local resident Maria Johnson. “With prices going up everywhere, it’s crucial that we learn how to use what we buy. I never realized how much money we were wasting until I started tracking it.” Johnson’s family has begun implementing the campaign's suggestions, and she reports a noticeable decrease in food waste and an increase in savings.

Engaging Families

To further engage families, the campaign offers workshops and online resources that provide tips on meal planning and food preservation. These resources are designed to be accessible, ensuring that everyone can participate regardless of their cooking skills or financial situation. Workshops have been held at community centers, where families can come together to learn about budgeting, meal prep, and creative uses for leftovers.

Community events featuring cooking demonstrations and recipe sharing have also been organized, allowing families to learn how to create meals using leftover ingredients. These gatherings not only promote sustainability but also foster a sense of community as neighbors come together to share ideas and support one another. Local chefs have volunteered their time to lead these demonstrations, emphasizing the importance of using every part of the ingredient, thus reducing waste.

Local Partnerships

In addition to workshops, the Save Food, Spend Less campaign has partnered with local farmers' markets and food co-ops to create a network of support for families. These partnerships aim to provide residents with access to fresh, local produce while educating them about seasonal eating and how to store food properly to extend its shelf life.

Moreover, Ramsey County is collaborating with local businesses to offer discounts on items that are nearing their expiration dates, making it easier for families to purchase food that might otherwise go to waste. This initiative not only supports families financially but also promotes the consumption of food that is still safe and nutritious. Local grocery store manager, Tom Reynolds, shared, “We’re excited to be a part of this campaign. It’s a win-win for everyone involved—families save money, and we reduce waste.”

What's Next

Looking ahead, Ramsey County plans to expand the Save Food, Spend Less campaign by collaborating with local schools and organizations. By integrating food waste education into school curriculums, the county hopes to instill these values in children, encouraging them to be mindful of food waste from a young age. Schools will incorporate hands-on projects, such as gardening and cooking classes, to teach students about food sourcing and preparation.

Additionally, the county is exploring partnerships with local grocery stores to offer discounts on items that are nearing their expiration dates, further incentivizing families to purchase and utilize food that might otherwise go to waste. This initiative not only supports families financially but also promotes the consumption of food that is still safe and nutritious.

Community Impact

The impact of the Save Food, Spend Less campaign extends beyond individual families. By reducing food waste, the initiative contributes to a healthier environment. Less waste in landfills means fewer methane emissions, a potent greenhouse gas that contributes to climate change. The campaign aligns with broader sustainability goals that many communities are striving to achieve. Local environmental groups have praised the initiative, noting its potential to make a significant difference in the community's ecological footprint.

Moreover, the financial savings realized by families can have a ripple effect in the local economy. When families save money on groceries, they have more resources to invest in other areas, such as education, healthcare, and local businesses. This fosters a stronger, more resilient community overall. Local business owner Samantha Lee commented, “When families have more money to spend, it helps all of us. We’re all interconnected in this community.”

Resources for Families

Ramsey County has made a wealth of resources available to families through the Save Food, Spend Less campaign. The county website features downloadable guides, budgeting tools, and links to local workshops. Families can also access a variety of apps that assist with meal planning and recipe suggestions based on ingredients they already have at home.

For those looking to dive deeper into food preservation techniques, the county offers classes on canning, freezing, and drying food, which can help families make the most of their purchases and extend the life of their groceries. These resources are vital for promoting a culture of sustainability and responsible consumption. In addition, a monthly newsletter keeps families updated on new tips, recipes, and local events related to the campaign.

Conclusion

The Save Food, Spend Less campaign is more than just an initiative; it’s a movement toward a more sustainable and financially sound future for families in Ramsey County. By tackling food waste head-on, the county is empowering residents to take control of their grocery spending and make a positive impact on the environment.

As families embrace these practices, they not only save money but also contribute to a greater cause, fostering a sense of community and shared responsibility. The path forward is clear: by working together, Ramsey County residents can cultivate a culture of conservation that benefits everyone. With ongoing community support and engagement, the future of food sustainability in Ramsey County looks promising.

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